Turkey Burgers: Doesn't this look delicious?

I saw this and thought it looked like a  wonderful idea.

Ingredients

• 1 1/3 pounds ground turkey breast, the average weight of 1 package
• 2 scallions, thinly sliced
• A handful cilantro, chopped very fine, about 2 tablespoons, optional
• 1 inch piece fresh ginger, grated or minced
• 2 cloves garlic, minced
• 1/2 red bell pepper, finely chopped
• Coarse salt
• 2 tablespoons mild curry paste or a handful of curry powder (Preferred brand: Patak's Mild Curry Paste)
• Drizzle extra-virgin olive oil
  
• 5 crusty rolls, split

Toppings: 

• Bib or leaf lettuce
• Sliced vine-ripe tomatoes
• Mango chutney (preferred brands: Major Grey's or Patak's Mango Chutney)
• Serving Suggestions: Thai Slaw Salad, recipe follows and root vegetable chips 
  (preferred brands: Terra Chips)

Directions

Combine first 8 ingredients and form into 5 patties.

Brush or drizzle patties with extra-virgin olive oil. Grill patties 6 minutes on each side on indoor electric grill or pan fry for same amount of time in a large nonstick skillet over medium high heat.

Pile patties on split crusty rolls with lettuce, tomato, and chutney spread liberally on roll tops as a condiment. Serve curry turkey burgers with Thai Slaw and root vegetable chips.